Ensuring the highest standards of cleanliness and safety in every meal.
Download NowWe take food hygiene very seriously at De Lunch Box. Every meal is prepared following stringent hygiene standards to safeguard students' health. Our dedicated team ensures that meals are not only delicious and nutritious but also meticulously prepared in a clean and safe environment.
All cooking utensils and equipment are sanitized before and after each use, ensuring the meals are free from contaminants.
We conduct regular quality checks on ingredients and prepared meals to guarantee top-notch quality and safety.
Our team follows strict health and safety protocols, including wearing gloves, masks, and hairnets, to maintain cleanliness.
Our kitchens undergo regular inspections to comply with local health regulations and exceed industry standards.
We source only the freshest ingredients, handling and storing them carefully to maintain quality and prevent contamination.
All our kitchen staff undergo hygiene training to follow best practices in food safety, ensuring meals are prepared responsibly.
We use temperature-controlled storage for perishable items to prevent spoilage and ensure freshness in every meal served.
Our staff follows strict handwashing protocols, reducing the risk of contamination and enhancing meal safety standards.
We have systems in place to prevent cross-contamination, especially for allergen-sensitive ingredients, ensuring safe meals for all students.
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